Look at the baby jalapeno! Right next to the basil, thyme, parsley, mint and dill. All doing nicely in the herb garden we started some weeks ago. Nothing better than fresh herbs in a salad or on a sandwich. Wish I had photos of the kitchen lately. It looks more like a wiered-science experiment than a kitchen because we're testing sandwich recipes for a contest by Mezzetta Foods. Winner gets $25K and a trip for two to Napa. That would be Heaven! Why a sandwich contest you ask? Because when Sam, the Sandwich Guru speaks, we say how high! If your interested, you can see motivating factors at www.samwich365.com
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